Green Tea Mousse

Name: Green Tea Mousse
Ingredients: 1 tablespoon gelatin, powder; 4 tablespoons water; 2 egg yolks; 1/2 cup sugar; 1 cup milk; 1 cup heavy cream; 1 tablespoon macha green tea powder; 3 tablespoons warm water

8 ingredients

5 steps

Ingredients

1 tablespoon gelatin, powder
4 tablespoons water
2 egg yolks
1/2 cup sugar
1 cup milk
1 cup heavy cream
1 tablespoon macha green tea powder
3 tablespoons warm water

Directions

1

Dissolve gelatine powder in 4 tbsps of water and set aside.
2

Mix egg yolks and sugar in a bowl. Heat milk in a pan and dissolve the gelatine in the milk. Gradually add the milk in the egg mixture.
3

Dissolve green tea powder in 3 tbsps of warm water. Add the green tea in the egg and milk mixture and stir well, cooling the bowl in ice water.
4

Further, add whipped heavy cream in the mixture.
5

Pour the mixture into cups or glasses and chill them in the refrigerator minimum of 2 hours.