Easy Herbed Loaf

7 ingredients
6 steps

Ingredients

  • 1 (16-inch) loaf French bread
  • 1/2 c. lo-fat melted butter
  • 1/4 c. minced green onions
  • 1/4 c. minced parsley
  • 1/8 tsp. thyme
  • 1/8 tsp. marjoram
  • garlic salt to taste

Directions

  1. 1
    Slice the loaf into 1-inch thick slices, cutting to but not through bottom.
  2. 2
    Combine butter, green onions, parsley, thyme, marjoram and garlic salt in a small bowl; mix well.
  3. 3
    Spread on bread slices.
  4. 4
    Wrap in foil.
  5. 5
    Bake at 400° for 15 minutes.
  6. 6
    Yields 16 servings.

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