Easy Ice Cream Cake

Name: Easy Ice Cream Cake
Ingredients: 1 Full box of chocolate zingers, unwapped; 2 cup Ice cream (I used mint chocolate chip); 12 Oreo cookies crushed, and divided; 2 cup Whipped topping; 1/2 tsp Mint extract, optional( if you're using a different kind of ice cream omit this)

5 ingredients

8 steps

Ingredients

1 Full box of chocolate zingers, unwapped
2 cup Ice cream (I used mint chocolate chip)
12 Oreo cookies crushed, and divided
2 cup Whipped topping
1/2 tsp Mint extract, optional( if you're using a different kind of ice cream omit this)

Directions

1

Line a loaf pan with plastic wrap
2

Place 6 Zingers at the bottom of the pan frosting side up
3

Top with ice cream, then half of the cookie crumbs
4

Place 6 more Zingers on top of that and press down
5

Cover with plastic wrap and freeze for at least 3 hours
6

Mix whipped topping and mint extract
7

An hour before serving remove from freezer and invert onto serving plate.
8

Frost top and sides with whipped cream, then the rest of the crushed cookies return to freezer until ready to serve