Cole Slaw

9 ingredients
2 steps

Ingredients

  • 1 medium head cabbage, shredded
  • 1 green pepper or mango, chopped
  • 1 chopped onion
  • 1 c. chopped celery
  • 1 tsp. celery seed
  • 1 tsp. mustard seed
  • 2 tsp. salt
  • 1 1/2 c. sugar
  • 1/2 c. white vinegar

Directions

  1. 1
    Refrigerate 12 hours before serving.
  2. 2
    Leftover slaw can be pushed under liquid and served over a period of 5 to 6 days.

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