Easy Icebox Lemon Pie

4 ingredients
3 steps

Ingredients

  • 1 can Eagle Brand milk
  • 8 oz. Cool Whip
  • 1 (3 oz.) can frozen lemonade
  • graham cracker crust

Directions

  1. 1
    Mix together first 3 ingredients and pour into a 9-inch pie crust.
  2. 2
    Chill for several hours in refrigerator.
  3. 3
    Additional lemon juice may be added for a more lemony taste.

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