Easy Italian Popcorn

5 ingredients
6 steps

Ingredients

  • 2 (3 1/2 ounce) bags plain microwave popcorn
  • 1/2 cup extra virgin olive oil
  • 1/2 cup butter or 1/2 cup margarine
  • 1 tablespoon seasoning salt
  • 3 tablespoons grated parmesan cheese

Directions

  1. 1
    Microwave popcorn as directed.
  2. 2
    Put in large bowl and set aside.
  3. 3
    Place olive oil and butter in microwave safe bowl, microwave till melted, stirring intermittently.
  4. 4
    Remove from microwave, stir in seasoning salt.
  5. 5
    Pour mixture slowly and evenly over popcorn, stirring popcorn as you go.
  6. 6
    Sprinkle with parmesan and enjoy!

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