Easy Key Lime Pie

6 ingredients
3 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 can condensed milk
  • 1/2 c. Key lime juice
  • 2 Tbsp. Cool Whip
  • 1 (9-inch) graham cracker crust
  • 1 (8 oz.) pkg. Cool Whip

Directions

  1. 1
    Soften cream cheese and blend with milk, juice and 2 tablespoons Cool Whip.
  2. 2
    Pour into pie crust.
  3. 3
    Top with 8 ounce container of Cool Whip and chill.

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