Easy Key Lime Pie

6 ingredients
4 steps

Ingredients

  • 14 ounces fat-free condensed milk
  • 8 ounces egg substitute
  • 14 cup lime juice
  • 1 tablespoon lime zest
  • 1 (6 ounce) graham cracker crust
  • 8 ounces Cool Whip Free

Directions

  1. 1
    Preheat oven to 325.
  2. 2
    Mix first four ingredients in medium bowl with wire whisk.
  3. 3
    Pour into pie crust and place on baking sheet in oven for about 15 minutes or until pie is set but still quivers.
  4. 4
    Chill for at least two hours.

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