Easy Lasagna
7 ingredients
4 steps
Ingredients
- 1 lb. ground beef, browned and drained
- 32 oz. (4 c.) spaghetti sauce
- 1 1/4 c. water
- 8 oz. uncooked lasagne noodles
- 1 tsp. salt
- 3 c. shredded Mozzarella cheese
- 12 oz. cottage cheese (small curd)
Directions
-
1Combine beef, water, salt and spaghetti sauce.
-
2In a 9 x 13-inch pan, layer 1/3 of the spaghetti sauce mixture, 1/2 of the cottage cheese and 1/2 of the Mozzarella cheese.
-
3Repeat, ending with sauce. Sprinkle with Parmesan cheese.
-
4Bake, covered with foil, at 350° for 1 1/2 hours or until done.
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