Easy Lasagna Casserole
9 ingredients
11 steps
Ingredients
- 3 cups egg noodles
- 1 pound ground beef
- 1/2 cup onions chopped
- 1 package cream cheese
- 1 cup evaporated milk
- 1 can tomato sauce
- 1 package spaghetti sauce mix
- 1/2 teaspoon garlic salt
- 1 cup mozzarella cheese shredded
Directions
-
1Boil noodles until tender; drain.
-
2Cook ground beef and onion in skillet until browned.
-
3Drain fat.
-
4Stir in tomato sauce and spaghetti sauce mix.
-
5Cook until thickened.
-
6Combine cream cheese and evaporated milk in saucepan and cook on low heat until mixture is smooth.
-
7Stir in noodles and garlic salt.
-
8Pour mixture into a greased 9 inch square baking dish.
-
9Spread on meat mixture.
-
10Top with Mozzarella cheese.
-
11Bake at 350F (180C) F for 20 minutes or until bubbly.
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