Roti Flat Bread

5 ingredients
5 steps

Ingredients

  • 2 cups bread flour
  • 1 cup self rising flour
  • 1 tablespoon baking powder
  • 1 pinch salt
  • vegetable oil

Directions

  1. 1
    Mix dry ingredients together. Add enough warm water to form dough.
  2. 2
    Cover and let rise for 10-15 minutes.
  3. 3
    Roll out medium sized dough balls into flat circles.
  4. 4
    Fry in hot pan with very little oil.
  5. 5
    Should only take a few minutes per side.

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