Easy Lasagne

6 ingredients
7 steps

Ingredients

  • 2 1/2 c. spaghetti sauce
  • 1 c. water
  • 8 oz. lasagne (uncooked)
  • 1 3/4 c. (15 oz.) part skim Ricotta cheese
  • 3 c. (12 oz.) shredded Mozzarella cheese
  • 1/4 c. grated Parmesan cheese

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Spray dish with Pam.
  3. 3
    In saucepan, heat sauce and water.
  4. 4
    Combine Ricotta cheese, 2 cups Mozzarella cheese and Parmesan cheese.
  5. 5
    Pour 3/4 cup sauce in a 13 x 9-inch baking dish.
  6. 6
    Arrange 3 pieces uncooked pasta lengthwise over sauce. Pour 1/2 cup sauce over pasta; spread with half cheese mixture. Cover with 1/2 cup sauce.
  7. 7
    Repeat layers.

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