Easy Layered Casserole

11 ingredients
9 steps

Ingredients

  • 4 c. potatoes, peeled and thinly sliced
  • salt and black pepper
  • 1 c. (17 oz.) whole kernel corn, drained
  • 1 green pepper, chopped
  • 1 large onion, chopped
  • 4 carrots, peeled and sliced
  • 1 1/2 lb. ground beef
  • 1/2 tsp. dried marjoram leaves
  • 1 c. (8 oz.) tomato sauce
  • 1/2 c. grated Cheddar cheese
  • parsley for garnish

Directions

  1. 1
    Layer potatoes evenly in oiled baking dish.
  2. 2
    Sprinkle with salt and black pepper.
  3. 3
    Spread corn over the potatoes.
  4. 4
    Sprinkle with green pepper, onion and carrots.
  5. 5
    Crumble beef over the top. Sprinkle with marjoram and additional salt and black pepper.
  6. 6
    Top with the tomato sauce; spread evenly.
  7. 7
    Bake, covered, at 350° for 30 minutes.
  8. 8
    Sprinkle with cheese.
  9. 9
    Bake 10 to 15 minutes longer.

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