Easy Low Carb Muffins

9 ingredients
3 steps

Ingredients

  • 2 cups almond flour (ground almonds)
  • 1 cup Splenda granular
  • 1 teaspoon baking powder
  • 1 cup cream
  • 1 egg, lightly beaten
  • 1/4 cup vegetable oil or 1/4 cup softened butter
  • 2 teaspoons vanilla
  • 1 teaspoon flavored extract, of your choice (banana, lemon, strawberry, etc.)
  • 1/2 cup nuts (optional)

Directions

  1. 1
    Mix all the ingredients together and fill a greased muffin tin (12 muffins).
  2. 2
    You may want to use foil liners that have been sprayed with nonstick spray.
  3. 3
    Bake at 375°F for 15 to 20 minutes.

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