Easy Manicotti

8 ingredients
10 steps

Ingredients

  • 48 oz. jar spaghetti sauce
  • 1 c. water
  • 2 c. (15 oz.) Ricotta cheese
  • 2 c. (8 oz.) shredded Mozzarella
  • 1/4 c. grated Parmesan
  • 2 Tbsp. chopped fresh parsley
  • 1/2 tsp. salt
  • 1/4 tsp. pepper

Directions

  1. 1
    Heat sauce and water.
  2. 2
    Mix together cheeses and spices.
  3. 3
    Spoon mixture into uncooked manicotti.
  4. 4
    Pour 1 cup sauce into bottom of 13 x 9 x 2-inch pan.
  5. 5
    Arrange filled manicotti in single layer over sauce.
  6. 6
    Pour remaining sauce over manicotti.
  7. 7
    Cover with foil.
  8. 8
    Bake at 400° for 40 minutes.
  9. 9
    Remove foil and bake 10 minutes longer.
  10. 10
    Makes 6 to 8 servings.

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