Easy Meatballs

6 ingredients
8 steps

Ingredients

  • 1 1/2 lbs. ground beef
  • 2 beaten eggs
  • 1/2 c. plain breadcrumbs
  • 1 t. salt
  • 1 t. pepper
  • 1 can manwich

Directions

  1. 1
    Combine first five ingredients with only 2/3 c. manwich sauce.
  2. 2
    Mix well.
  3. 3
    Reserve the leftover sauce and set aside.
  4. 4
    Roll meatballs and arrange in a well greased baking dish.
  5. 5
    Bake at 400 degrees for 15 minutes.
  6. 6
    Drain fat.
  7. 7
    Pour remaining manwich sauce on top of the meatballs and bake for 15 more minutes.
  8. 8
    Serve in a chafing dish or crock pot with fancy toothpicks.

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