Easy Mini Quiche
7 ingredients
4 steps
Ingredients
- 12 slices bread
- 1 onion, grated
- 1/2 cup shredded Swiss cheese
- 1 cup milk
- 4 eggs
- 1 teaspoon dry mustard
- 1 pinch black pepper
Directions
-
1Preheat oven to 375 degrees F (190 degrees C). Lightly grease 12 muffin tins.
-
2Trim or cut bread into circles. Place circles in bottom of muffin tins. Distribute the onion and shredded cheese evenly between the muffin tins.
-
3In a medium bowl, combine milk, eggs, mustard and pepper. Divide between the muffin tins.
-
4Bake in preheated oven for 20 minutes, or until a toothpick inserted into the center of a quiche comes out clean.
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