Easy Noodles & Cheese

5 ingredients
5 steps

Ingredients

  • 2 cups pasta (elbows, shells, bow ties)
  • 4 tablespoons butter
  • 2 cups onions, roughly chopped
  • 12 teaspoon salt
  • 1 cup cottage cheese, drained

Directions

  1. 1
    Cook the pasta according to package and drain.
  2. 2
    Meanwhile, melt the butter, add the onions, and saute over medium-high heat, stirring frequently, for 5 minutes.
  3. 3
    Add salt and continue sauteing for another 10-15 minutes, until onions are somewhat shrunken and medium- to dark-brown in colour.
  4. 4
    Stir in the pasta and cook for a minute or two, then add cottage cheese.
  5. 5
    Keep stirring - when the cottage cheese just starts to melt, it's ready - serve immediately.

Products Matching These Ingredients

More Recipes to Try