Easy Onion Rings

Directions

1. 1
   Cut onions into rings.
2. 2
   Dip rings into the milk, then flour. Drain flour rings on paper towel.
3. 3
   Beat eggs well and add 1 cup milk.
4. 4
   Dip rings into this mixture.
5. 5
   Dip rings back into flour again.
6. 6
   Place on paper towel to dry.
7. 7
   Fry 2 or 3 at a time at 375° and sprinkle with salt.
8. 8
   May be made 3 hours ahead.