Easy Pate

Name: Easy Pate
Ingredients: 1 lb good-quality liverwurst; 1 (3 ounce) package cream cheese, softened; 1/4 cup butter, softened; 1/3 cup minced pitted black olives; 1 clove garlic, mashed; Assorted raw vegetables; broccoli or cauliflower floret

7 ingredients

6 steps

Ingredients

1 lb good-quality liverwurst
1 (3 ounce) package cream cheese, softened
1/4 cup butter, softened
1/3 cup minced pitted black olives
1 clove garlic, mashed
Assorted raw vegetables
broccoli or cauliflower floret

Directions

1

In a bowl, mix liverwurst with cream cheese and butter until soft and fluffy.
2

Fold in olives and garlic.
3

Place into serving bowl and chill.
4

Cut the vegetables into desired pieces: slice the carrots and zucchini on the diagonal; remove stems from the mushrooms and flute caps; cut tomatoes into wedges; chunk celery; separate broccoli or cauliflower flowerets.
5

Wrap and chill vegetables.
6

Serve pate with vegetables around it.