Easy Peach Cobbler

5 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1 c. self-rising flour
  • 1 stick margarine or butter
  • 1 c. milk
  • 5 to 6 medium peaches, sliced in their own juices

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix dry ingredients, then add milk and peaches.
  3. 3
    Melt butter in 9 x 13-inch cooking dish.
  4. 4
    Pour in other ingredients.
  5. 5
    Cook until golden brown and bubbly.

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