Easy Peach Pie

Directions

1. 1
   Place sliced peaches in square baking dish.
2. 2
   Sprinkle with sugar to taste.
3. 3
   Remove crust from bread slices.
4. 4
   Place slices on top of peaches.
5. 5
   Beat one egg and add to 1 stick melted margarine and 1/2 cup sugar.
6. 6
   Pour over bread and bake at 350° to 375° until golden brown.