Easy Peanut Chicken

8 ingredients
13 steps

Ingredients

  • 2 boneless, skinless chicken breasts cleaned and cut into bite size cubes
  • 1/2 box spaghetti noodles cooked according to the package
  • 1/2 cup lite Catalina dressing
  • 2 tbsp peanut butter
  • 2 tbsp soy sauce
  • 1/2 cup red pepper cut into bite size pieces
  • 1 packages frozen pea pods
  • 1 chopped peanuts and diced green onion

Directions

  1. 1
    Cook spaghetti noodles for 3 minutes.
  2. 2
    Add red pepper and pea pods.
  3. 3
    Continue cooking until the noodles are done.
  4. 4
    Drain.
  5. 5
    Heat frying pan to medium, add chicken.
  6. 6
    Cook until its almost done, about 5-7 minutes.
  7. 7
    Add Catalina dressing to pan and finish cooking, for about 5 minutes
  8. 8
    When the chicken is done add peanut butter and soy sauce.
  9. 9
    Stir until combined.
  10. 10
    Heat for about 5 minutes until thickened.
  11. 11
    Add drained spaghetti and veggies to the chicken and sauce.
  12. 12
    Stir to combine.
  13. 13
    Sprinkle peanuts and green onion on top.

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