Easy Peanut Chicken
8 ingredients
13 steps
Ingredients
- 2 boneless, skinless chicken breasts cleaned and cut into bite size cubes
- 1/2 box spaghetti noodles cooked according to the package
- 1/2 cup lite Catalina dressing
- 2 tbsp peanut butter
- 2 tbsp soy sauce
- 1/2 cup red pepper cut into bite size pieces
- 1 packages frozen pea pods
- 1 chopped peanuts and diced green onion
Directions
-
1Cook spaghetti noodles for 3 minutes.
-
2Add red pepper and pea pods.
-
3Continue cooking until the noodles are done.
-
4Drain.
-
5Heat frying pan to medium, add chicken.
-
6Cook until its almost done, about 5-7 minutes.
-
7Add Catalina dressing to pan and finish cooking, for about 5 minutes
-
8When the chicken is done add peanut butter and soy sauce.
-
9Stir until combined.
-
10Heat for about 5 minutes until thickened.
-
11Add drained spaghetti and veggies to the chicken and sauce.
-
12Stir to combine.
-
13Sprinkle peanuts and green onion on top.
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