Easy Pickled Eggs

Directions

1. 1
   After eating all the pickles out of the jar, save pickle juice.
2. 2
   Boil eggs and drain water off of them.
3. 3
   Run cold water over them until they are cooled.
4. 4
   Peel the eggs and drop them into the jar.
5. 5
   Add the other ingredients and stir it into the jar.
6. 6
   Put in the refrigerator and let them sit for about amonth or longer so they can marinate.
7. 7
   Stir the ingredients every other day or so.
8. 8
   These are really easy and quite yummy.