Easy Pie Crust

Directions

1. 1
   Preheat oven to 400F
2. 2
   Add all ingredients except pie filling in a 9 inch pie pan.
3. 3
   Stir together with pastry knife or fork until well blended.
4. 4
   Spread out the crust to the edges of the pan.
5. 5
   Add pie filling.
6. 6
   (Make another batch of crust and sprinkle with cinnamon and sugar to add on top if desired)
7. 7
   Bake for 30 minutes or until golden brown.