Easy Pierogi

6 ingredients
4 steps

Ingredients

  • 1 pkg. lasagna noodles
  • 2 lb. potatoes
  • 1 1/2 c. coarsely grated sharp cheese
  • 1/2 c. melted butter or margarine
  • 1 Tbsp. chopped parsley
  • 1 c. coarsely chopped onions

Directions

  1. 1
    Cook lasagna noodles following package directions.
  2. 2
    Set aside. Peel and boil potatoes.
  3. 3
    Mash until smooth.
  4. 4
    Combine mashed potatoes with cheese, 1/4 melted butter or margarine and parsley. Beat until fluffy.

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