Easy Pilau Rice

9 ingredients
5 steps

Ingredients

  • 1 ounce butter
  • 1 cup basmati rice
  • 1 teaspoon turmeric
  • 1 bay leaf
  • 4 green cardamom pods
  • 4 cloves
  • 1/2 teaspoon fennel seed
  • 1 teaspoon salt
  • 1 1/2 cups boiling water

Directions

  1. 1
    Melt the butter in a saucepan.
  2. 2
    Stir in the rice until it is coated in the butter.
  3. 3
    Add the spices and salt.
  4. 4
    Add the boiling water.
  5. 5
    Cover with a tight fitting lid, and simmer on the lowest heat for 15 minutes--do not stir in the meantime.

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