Easy Pineapple Cake

4 ingredients
5 steps

Ingredients

  • 1 box white, yellow or lemon cake mix
  • 1 (15 oz.) can crushed pineapple and juice
  • 1 (1 lb.) box confectioners sugar
  • 1 stick margarine

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease and flour a 12 or 13-inch long glass Pyrex dish.
  3. 3
    Prepare cake mix as instructed on box.
  4. 4
    Bake until done.
  5. 5
    Then set aside until fairly cool.

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