Easy Pineapple Dessert
3 ingredients
8 steps
Ingredients
- 1 (12 ounce) can pineapple slices, drained
- 4 tablespoons brown sugar
- 1/2 gallon pina colada sorbet
Directions
-
1Preheat oven to broil.
-
2Place 4 pineapple rings on a baking sheet.
-
3Cover each slice with 1 Tbsp of brown sugar.
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4Broil until sugar is bubbly and carmelized (about 5 minutes).
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5Top each slice with a scoop of sorbet.
-
6Variation:
-
7You could use any fruit/sorbet combo that sounds good to you.
-
8For example: apples w/ vanilla ice cream, orange slices w/ passion fruit sorbet, pears w/ raspberry sorbet.
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