Easy Pineapple Dessert

3 ingredients
8 steps

Ingredients

  • 1 (12 ounce) can pineapple slices, drained
  • 4 tablespoons brown sugar
  • 1/2 gallon pina colada sorbet

Directions

  1. 1
    Preheat oven to broil.
  2. 2
    Place 4 pineapple rings on a baking sheet.
  3. 3
    Cover each slice with 1 Tbsp of brown sugar.
  4. 4
    Broil until sugar is bubbly and carmelized (about 5 minutes).
  5. 5
    Top each slice with a scoop of sorbet.
  6. 6
    Variation:
  7. 7
    You could use any fruit/sorbet combo that sounds good to you.
  8. 8
    For example: apples w/ vanilla ice cream, orange slices w/ passion fruit sorbet, pears w/ raspberry sorbet.

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