Easy Pork Chop Supper

Name: Easy Pork Chop Supper
Ingredients: 6 pork chops, cut thin; 2 to 3 carrots, diced; 3 c. broccoli (fresh); 4 medium potatoes, diced; 1 medium onion, sliced thin; 1 (10 oz.) can cream of chicken soup; 1 soup can water; salt and pepper to taste

8 ingredients

7 steps

Ingredients

6 pork chops, cut thin
2 to 3 carrots, diced
3 c. broccoli (fresh)
4 medium potatoes, diced
1 medium onion, sliced thin
1 (10 oz.) can cream of chicken soup
1 soup can water
salt and pepper to taste

Directions

1

Brown pork chops on both sides in frying pan.
2

Trim off excess fat.
3

Pour off grease.
4

Add potatoes, carrots, broccoli and onion. Mix soup with water until well blended.
5

Pour over pork chop mixture.
6

Add salt and pepper.
7

Cover and simmer 45 minutes to 1 hour or until potatoes are tender and soup mixture is the consistency of gravy.