Easy Pork Chops

Directions

1. 1
   Brown chops in skillet.
2. 2
   In a Pyrex dish, put rice and 1 1/2 cups water.
3. 3
   Put brown chops on top of rice.
4. 4
   Mix together mushroom soup, 1/2 cup of water and package of onion soup mix. Stir and spread on chops and rice.
5. 5
   Cover with foil.
6. 6
   Bake at 325° for 1 hour and 15 minutes.
7. 7
   Take foil off and cook 10 more minutes.