Easy Pot Pie

6 ingredients
5 steps

Ingredients

  • 4 pie crusts
  • 1 can sweet peas
  • 1 can sliced carrots
  • 2 c. prepared mashed potatoes, thinned
  • chicken or turkey
  • butter to your taste

Directions

  1. 1
    Cut up enough meat to line the bottom of crusts.
  2. 2
    Pour a thin layer of mashed potatoes, a layer of peas, another layer of potatoes, a layer of carrots and another layer of potatoes.
  3. 3
    Put a pie crust on top and put butter on top of crust.
  4. 4
    Cook at 350° for 30 minutes.
  5. 5
    Makes 2 pot pies.

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