Easy Pot Roast
7 ingredients
8 steps
Ingredients
- 4 1/2 lb. roast meat
- 1 stick butter
- 2 big onions, chopped
- 1 pkg. Lipton onion soup mix
- 2 peppers, chopped
- 1 can Hunt's tomato sauce
- salt, pepper, garlic and oregano (optional)
Directions
-
1Melt butter and cook onions a little.
-
2Take all fat off of meat and wash it.
-
3Brown meat in melted butter.
-
4Add water, covering meat halfway.
-
5Add soup mix, peppers and tomato sauce to water.
-
6Bring to a boil.
-
7Reduce heat and cook for about 3 hours. Keep pan covered and turn meat every 1/2 hour.
-
8Serve with potatoes and carrots.
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