Easy Potato Soup

12 ingredients
2 steps

Ingredients

  • 6 frozen hash brown patties
  • 2 1/2 c. water
  • 2 Tbsp. dried chopped onions
  • 3 Tbsp. dried celery flakes
  • 1/2 c. water
  • 1 Tbsp. chicken flavored bouillon granules
  • 2 c. milk
  • 2 Tbsp. dried chives
  • salt to taste
  • pepper to taste
  • 1 c. sour cream
  • 2 Tbsp. flour

Directions

  1. 1
    In large saucepan or stockpot, combine hash brown patties and 2 1/2 cups water.
  2. 2
    Cover and place over medium-low heat, stirring occasionally to break up patties.

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