Easy Pumpkin Pie

6 ingredients
4 steps

Ingredients

  • 3/4 cup sugar
  • 1 1/2 tsp salt
  • 1 can (15 oz) pumpkin (not pie mix)
  • 1 1/4 cup evaporated milk or half and half
  • 2 eggs beaten
  • 1 frozen deep dish pie crust

Directions

  1. 1
    Heat oven to 425 degrees
  2. 2
    In a large bowl mix filling ingredients.
  3. 3
    Pour into pie crust
  4. 4
    Bake 15 minutes. Reduce temp to 350 degrees, bake 40 to 50 minutes longer or until knife inserted near center comes out clean. Cool 2 hours.

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