Easy Ravioli Bake

4 ingredients
9 steps

Ingredients

  • 1 (26 -28 ounce) pasta sauce
  • 2 cups mozzarella cheese, shredded
  • 1 (25 -27 ounce) frozen cheese ravioli
  • 2 tablespoons parmesan cheese

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Spray bottom and sides of a 9x13-inch pan with Pam.
  3. 3
    Spread 3/4 cups pasta sauce in the baking dish.
  4. 4
    Arrange 1/2 the frozen ravioli in a single layer over the sauce; top with 1/2 the remaining pasta sauce and 1 cup mozzarella cheese.
  5. 5
    Repeat these layers starting with the ravioli.
  6. 6
    Sprinkle with parmesan.
  7. 7
    Cover with foil and bake 40 minutes.
  8. 8
    Remove the foil and bake uncovered 15-20 minutes more until bubbly and hot in the center.
  9. 9
    Let stand 10 minutes before cutting.

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