Easy & Refreshing Grapefruit Pudding
7 ingredients
1 steps
Ingredients
- 200 grams Grapefruit (net weight)
- 200 ml Heavy cream
- 150 ml Milk
- 30 grams Granulated sugar
- 50 grams Condensed milk
- 5 grams Gelatin
- 2 tbsp Water
Directions
-
1["Peel the grapefruit and remove the thin membranes.", "Process in a food processor.", "Soak the gelatin in the water.", "Put the grapefruit, heavy cream, milk, and granulated sugar into a heatproof bowl and mix well.", "Microwave at 500 W for 2 minutes.", "Heat the soaked gelatin for 20 seconds in the microwave.", "Add it to the mixture from step 2 and mix well.", "Add the condensed milk and mix.", "Strain and pour into dishes.", "If you use a container with a pouring spout, it will be easier to pour into the dishes.", "Chill in the refrigerator for 3 hours.", "Done.", "Learn how to easily peel and separate grapefruits at.", "Check out the sister recipe \"Creamy
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