Easy Refrigerator Pickles

7 ingredients
4 steps

Ingredients

  • fresh cucumbers (enough for 1 gal. jar)
  • 2 medium onions, sliced
  • 1 green pepper, sliced
  • 4 c. vinegar
  • 3 c. sugar
  • 2 tsp. mustard seed
  • 2 tsp. celery seed

Directions

  1. 1
    Slice cucumbers, onions and green pepper into sterilized jars. Make juice of rest of ingredients; heat until melts.
  2. 2
    Cool; pour over cukes.
  3. 3
    Store in refrigerator for weeks.
  4. 4
    Wait a week before using.

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