Easy Rolls

7 ingredients
1 steps

Ingredients

  • 1 c. Crisco
  • 3/4 c. sugar
  • 2 c. lukewarm water
  • 2 pkg. yeast
  • 2 eggs
  • 6 c. flour (plain)
  • 1 1/2 tsp. salt

Directions

  1. 1
    Cream together Crisco and sugar. Stir together water and yeast. Stir eggs into Crisco and sugar. Stir in yeast and water. Mix flour and salt. Stir in flour about 1/2 cup at a time. Will be real sticky. Cover bowl and place in refrigerator. Will double in bulk.

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