Easy Rolls

6 ingredients
3 steps

Ingredients

  • 4 c. self-rising flour
  • 2 c. lukewarm water
  • 1 pkg. dry yeast
  • 1 egg
  • 1/4 c. sugar
  • 3/4 c. Crisco

Directions

  1. 1
    Mix well in large bowl.
  2. 2
    Cover and refrigerate several days. Spoon into well-greased muffin tins.
  3. 3
    Bake at 400° for 15 minutes.

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