Easy Rosemary Bread
5 ingredients
1 steps
Ingredients
- 1 pound Ball Of Fresh Pizza Dough (found In The Deli Section)
- 1 teaspoon Cornmeal
- 1-1/2 teaspoon Olive Oil
- 1 pinch Coarse Salt (enough To Sprinkle Over Entire Loaf)
- 1 pinch Dried Rosemary (enough To Sprinkle Over Entire Loaf)
Directions
-
1["Preheat pizza stone in the oven to 425\u00b0F (if you don't have a pizza stone, preheat a pan you wish to use). If the dough is slightly tacky, dust the outside with a little flour. Using your fingertips, press down on the ball of dough so it slightly flattens, stretching it out to about 7-8\" in diameter (do NOT use a rolling pin
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