Easy S'mores Dip

4 ingredients
17 steps

Ingredients

  • 3 Tbsp. milk
  • 5 HERSHEY'S Milk Chocolate Bars (1.55 oz. each), broken into small pieces
  • 2-1/2 cups JET-PUFFED Marshmallows, divided
  • 1 graham cracker, coarsely broken

Directions

  1. 1
    Heat broiler.
  2. 2
    Microwave milk and chocolate in large microwaveable bowl on HIGH 1 min.
  3. 3
    ; stir.
  4. 4
    Microwave additional 30 sec.
  5. 5
    to 1 min.
  6. 6
    or until chocolate is completely melted and mixture is well blended when stirred.
  7. 7
    Reserve 10 marshmallows for later use.
  8. 8
    Add remaining marshmallows to chocolate mixture.
  9. 9
    (Do not stir.)
  10. 10
    Microwave 1 min.
  11. 11
    Let stand 1 min.
  12. 12
    ; stir just until marshmallows begin to melt.
  13. 13
    Spoon into pie plate.
  14. 14
    Cut reserved marshmallows in half; place, cut sides down, on dip.
  15. 15
    Top with graham pieces.
  16. 16
    Broil, 6 inches from heat, 1 min.
  17. 17
    or until marshmallows are golden brown.

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