Easy Salmon Loaf
6 ingredients
4 steps
Ingredients
- 2 (16 oz. each) cans salmon
- 3 slices bread, cubed
- 1/2 c. milk
- 1 egg
- 1/4 c. butter
- 1/2 tsp. salt
Directions
-
1Mix all ingredients well.
-
2Put into greased 8 x 4 x 3-inch microwaveproof loaf pan.
-
3Cook on 70 for 18 minutes.
-
4Makes 4 to 6 servings.
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