Easy Scalloped Potatoes

3 ingredients
2 steps

Ingredients

  • 4 or 5 medium potatoes
  • 1 can cream of celery soup
  • 1 soup can milk

Directions

  1. 1
    Slice potatoes thin.
  2. 2
    Arrange in layers in buttered casserole dish alternating with soup diluted with milk and ending with soup. Bake at 350° for about 45 minutes or until done.

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