Easy Shepherd's Pie

Name: Easy Shepherd's Pie
Ingredients: 1-1/2 lb. lean ground beef; 3 cups hot mashed potatoes Safeway 2 pkg For $5.00 thru 02/09; 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed; 1-1/2 cups KRAFT Shredded Cheddar Cheese, divided; 2 cloves garlic, minced; 4 cups frozen mixed vegetables (carrots, corn, green beans, peas), thawed; 1 jar (12 oz.) HEINZ HomeStyle Savory Beef Gravy

7 ingredients

7 steps

Ingredients

1-1/2 lb. lean ground beef
3 cups hot mashed potatoes Safeway 2 pkg For $5.00 thru 02/09
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
1-1/2 cups KRAFT Shredded Cheddar Cheese, divided
2 cloves garlic, minced
4 cups frozen mixed vegetables (carrots, corn, green beans, peas), thawed
1 jar (12 oz.) HEINZ HomeStyle Savory Beef Gravy

Directions

1

Heat oven to 375 degrees F.
2

Brown meat in large skillet; drain.
3

Mix potatoes, cream cheese, 1/2 cup cheddar and garlic until blended.
4

Combine meat, mixed vegetables and gravy; spoon into 9-inch square baking dish sprayed with cooking spray.
5

Cover with potato mixture and remaining cheddar.
6

Bake 20 min.
7

or until heated through.