Easy Simmered Potatoes

7 ingredients
5 steps

Ingredients

  • 2 Potatoes
  • 1 Carrot
  • 1 tsp Sesame oil (for stir frying)
  • 150 ml Water
  • 1/2 tsp Dashi stock granules
  • 1 tbsp Soy sauce
  • 1 tbsp Mirin

Directions

  1. 1
    Cut the potato and the carrot into thick strips.
  2. 2
    Cook Step 1 in sesame oil.
  3. 3
    Add the water, dashi granules, and seasoning ingredients.
  4. 4
    Simmer on low heat for 10 minutes.
  5. 5
    You can eat this right away, but if you wait about 30 minutes and reheat it right before eating, the seasoning will settle into the potatoes even more.

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