Easy Skillet Potatoes

Directions

1. 1
   In a large skillet over medium flame, cook onion slices in melted butter until tender, about 5 minutes.
2. 2
   Remove the cooked onion to a plate and keep warm for later use.
3. 3
   Add potatoes and salt to the remaining butter in skillet; cover and cook over medium flame until potatoes are golden brown.
4. 4
   Add onions to potatoes and sprinkle with cheese.
5. 5
   Cover and cook until cheese melts.
6. 6
   Yield:
7. 7
   6 servings.