* Easy Skillet Spaghetti *

4 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 (16 oz.) can spaghetti sauce with mushrooms
  • 1 3/4 c. water
  • 4 oz. spaghetti, broken

Directions

  1. 1
    In skillet over medium coals, brown ground beef.
  2. 2
    Drain off excess fat.
  3. 3
    Add spaghetti sauce and water.
  4. 4
    Simmer, covered, for 25 to 30 minutes or until spaghetti is tender, stirring frequently. Serve with Parmesan cheese, if desired.
  5. 5
    Makes 4 servings.

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