Easy Slaw

6 ingredients
7 steps

Ingredients

  • 3 c shredded green cabbage
  • 1/4 c shredded red cabbage
  • 1 Tbsp sugar
  • 1 Tbsp vinegar
  • 1/2 pkg (2.5 oz) slaw mix
  • 1 c mayonnaise

Directions

  1. 1
    Mix cabbage together well.
  2. 2
    Put sugar, vinegar and slaw mix into small bowl and mix well.
  3. 3
    Add Mayonnaise and blend
  4. 4
    until smooth.
  5. 5
    Add to cabbage mix until mixed well.
  6. 6
    Let sit in refrigerator for about an hour before serving to blend the flavors.
  7. 7
    Keeps at least a week in refrigerator.

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