easy slow cooked beef roast

Directions

1. 1
   preheat oven to 250
2. 2
   place thawed beef roast in dish with a cover for it.
3. 3
   let beef bullion cubes dissolve in the cup and a half of water (approximately 30 min room temp water to dissolve)
4. 4
   after cubes have dissolved in the water take the dry onion soup mix and spread entire package over beef roast.
5. 5
   dump beef bullion water over roast.
6. 6
   cover and place in oven for 8-10 hours depending on how stringy you want it.
7. 7
   remove from oven and serve or shred into a crock pot for hot beef sandwiches!